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Parameters
- 336 pages
- 12 hours of reading
More about the book
A major new talent in food writing, from the publishers of Nigella Lawson: Great British Bake Off finalist, Guardian and Elle columnist, Ruby Tandoh. A joyful, passionate baking book that focuses on flavour, not frippery, and rediscovers the simple pleasures of baking.
Book purchase
Crumb, Ruby Tandoh
- Language
- Released
- 2014
- product-detail.submit-box.info.binding
- (Hardcover)
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