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- 204 pages
- 8 hours of reading
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Focused on the pressing issue of toxic chemicals in food and the environment, this collection addresses the need for authoritative publications in the field of environmental contamination and toxicology. It features three integrated types of publications: comprehensive reviews, rapid progress reports, and archival documentation, ensuring coherent international communication. The series aims to consolidate diverse literature on toxic residues affecting food, wildlife, and human health, while also providing insights into relevant legislation and ongoing scientific evaluations.
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Reviews of Environmental Contamination and Toxicology, George W. Ware
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- Released
- 2012
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- (Paperback)
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