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Swine

Breeding, Feeding And Management

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  • 316 pages
  • 12 hours of reading

More about the book

The book is a facsimile reprint of an original antiquarian work, preserving its cultural significance despite potential imperfections like marks, notations, and flawed pages. This edition aims to protect and promote literary heritage by offering a high-quality, affordable version that remains true to the original text, ensuring accessibility for modern readers interested in historical literature.

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Swine, William Dietrich

Language
Released
2007
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(Paperback)
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