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Cookbooks and English

Categories

Cookbooks1481

Health / Medicine51

Maps and Travel21

Guides / Tourism / Travel18

Hobby and Home17

Cooking soup17

Wine harvest16

Fiction15

Textbooks9

Motivation and Self-help9

Baking season9

Fairy tales / Children’s books8

History8

Art / Culture7

Alcohol6

Esotericism and Religion4

Encyclopedia4

Sport4

Other textbooks4

Plants and Cultivation4

Design4

Language dictionaries and textbooks3

World history3

Other history3

Motherhood and Parenthood3

Fashion3

Top gifts3

Geography / Topography2

Gifts for dad2

Nature in general2

Travelogues2

Agriculture2

Litteraria Pragensia2

Ethnography2

Cultivation2

World prose1

Biographies and Thoughts1

Humor1

Young Adult1

Book sale1

Photo publications1

Comic books1

Music1

Philosophy1

Gifts for mom1

Other arts1

Handicraft1

Gifts for the little ones1

Witchcraft and Magic1

Game Books1

Bilingual books1

Christmas1

Animal husbandry1

Authors

Marguerite Patten14

Gillian McKeith4

Annabel Karmel4

Williams-Sonoma3

Carole Handslip3

Marie Christine Conte3

Maria Constantino3

Steven Raichlen3

Anness Publishing3

Carol Selva Rajah3

Pamela Westland3

Robin Robertson3

Heather Whinney2

Catherine Atkinson2

Publisher

Marks & Spencer10

Chronicle Books9

Octopus Publishing Group9

Mitchell Beazley9

Marks and Spencer8

Simon & Schuster8

Simon and Schuster8

Parragon Books7

Ryland Peters & Small7

Clarkson Potter6

Ryland, Peters & Small Ltd6

National Geographic Books6

Michael Joseph6

Rockridge Press6

Salamander Books5

Language

English1481

German10119

Czech5173

Slovak1125

French281

Spanish95

Russian85

Italian77

Polish54

Dutch51

Hungarian49

Portuguese17

Swedish13

Chinese10

Danish10

Japanese8

Croatian7

Turkish6

Slovene6

Romanian5

Finnish4

Korean2

Catalan2

Ukrainian1

Greek1

Norwegian1

Bulgarian1

Hebrew1

Lithuanian1

Latvian1

Estonian1

Published in

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Binding

Hardcover with dust jacket144

Saddle stitch38

Flexi-binding16

Paperback with dust jacket2

Accordion book1

Condition

Good1018

Price

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Total 500+ titles

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- collective
5x Recipes from Around the World Special Occasions
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- collective
4x Recipes from Around the World Desserts & Puddings
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- Lisa Hark
Nutrition for life
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- Michael Harney
The Harney & Sons Guide to Tea
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- Mark Hyman
Food
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- Yŏng hŭi Kim
Korean Cooking Made Easy
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- Catherine Fulvio
The Weekend Chef
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- Dallas Hartwig
The Whole30
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- Casper Andre Lugg
Sourdough
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- Anna Olson
Bake with Anna Olson
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- Martha Stewart
Martha Stewart's Cakes
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- Cheryl Wakerhauser
Modern French Pastry
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- Jane Baxter
Riverford Farm Cook Book
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- Jacky Rigaux
Burgundy Vintages 1846-2006
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- Peter Reinhart
American pie
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Local flavours of De Vlaamsche Pot
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- Sarah Stewart
30 Day Ketogenic Cleanse. The Ultimate Guide to Living the Keto Lifestyle
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- Dossie Easton
The New Topping Book
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- Lissa Streeter
Mini-cocotte
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- Colleen Patrick-Goudreau
The 30-Day Vegan Challenge
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- Kathy Hester
Vegan slow cooking
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- Tanya Burr
Tanya Bakes
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- Clarke Elanor
Little Book of Veganism
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- Erin Gleeson
The Forest Feast: Simple Vegetarian Recipes from My Cabin in the Woods
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- Nick Sandler
The magic of broths : 60 great recipes for healing broth and stocks and how to make them
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Chocolate Bible: 160 Recipes Explained by the Chefs of the Famous French Culinary School
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- Nisha Vora
The Vegan Instant Pot Cookbook
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- Brandi Doming
The vegan 8
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- Jason Vale
Turbo charge your life in 14 days
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Neal's Yard Remedies : Essential Oils
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- Laurel Randolph
The Unofficial Simpsons Cookbook
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Vegie food
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- Nicola Jane Hobbs
Fear-Free Food
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- Milada Williams
The Littlest Czech Cookbook
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- Terence Conran
Terence Conran on Restaurants
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- Dana Shultz
Minimalist Baker's Everyday Cooking
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- Charmaine Yabsley
Miracle Juices
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- Gyula Haraszti
Tokaj Wines
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- Shelly Westerhausen
Platters and Boards
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- Chrissy Teigen
Cravings
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- Daniel De La Falaise
Nature's larder. Cooking with the Senses
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- Patrik Jaros
Fish and Seafood : from caviar to grouper, mussels, salmon and shrimp, from filleting to poaching and portioning
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- collective
Recipe Journal
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- Mary Berry
The Complete Cookery Course. A Step-by-Step masterclass in home cooking
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- Renate Putscher
Besser für Dich 2
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- Neil Zach
The Nightmare Before Dinner
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- Weight Watchers
Cook Smart Vegetarian
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- Nikki Welch
The pocket guide to wine, featuring the WineTubeMap

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