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Tasty Cheese Recipes

Authors

  • Various authors

Parameters

  • 80 pages
  • 3 hours of reading

More about the book

A guide to cooking with cheese. It includes recipes for starters, main meals, fondues, sauces and desserts, with a special feature on the top ten cheesecake recipes. Information is also provided on the different types of cheese available, plus hints and tips on storage and serving.

Book purchase

Tasty Cheese Recipes, Various authors

Language
Released
1992
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(Paperback)
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Title
Tasty Cheese Recipes
Language
English
Released
1992
Format
Paperback
Pages
80
ISBN10
1863430954
ISBN13
9781863430951
Series
Description
A guide to cooking with cheese. It includes recipes for starters, main meals, fondues, sauces and desserts, with a special feature on the top ten cheesecake recipes. Information is also provided on the different types of cheese available, plus hints and tips on storage and serving.