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Pekařská technologie. II., Výroba chleba

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222 pages
8 hours of reading

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Pekařská technologie. II., Výroba chleba, Petr Šedivý, Jaroslav Albrecht

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Released: 2014
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Title: Pekařská technologie. II., Výroba chleba
Language: Czech
Authors: Petr Šedivý, Jaroslav Albrecht
Publisher: Odborné nakladatelství a vydavatelství Pekař a cukrář, s.r.o.
Released: 2014
Format: Hardcover
Pages: 222
ISBN10: 8090548105
ISBN13: 9788090548107
Series
Collection: Knižnice Pekaře a cukráře
Tags: Non-Fiction, Textbooks, Baked goods, Bread
Rating: 5 out of 5