Bookbot

The Jewish Kitchen

More about the book

The Jewish Kitchen is a comprehensive guide to the recipes and tradition of Jewish culture and cuisine. The recipe featured within this book are part of a rich legacy from the past. Guided by the instructions and laws of the rabbinical authorities, Jewish housewives have used their skills to adapt local customs and produce, resulting in a vast wealth of different foods.

Book purchase

The Jewish Kitchen, Alena Krekulová, Jana Doležalová

Language
Released
1996
We’ll notify you via email once we track it down.

Payment methods