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More about the book
Hors d'oeuvre - Soups - Eggs and pasta - Salads - Fish - Meat - Poultry and game - Vegetables - Puddings - Sauces and accompaniments.
Book purchase
Mediterranean Cooking for Pleasure, John Lee, Rosemary Aldridge, Robin McDouall
- Language
- Released
- 1971
- product-detail.submit-box.info.binding
- (Hardcover),
- Book condition
- Good
- Price
- €12.49
Payment methods
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