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Features photographs and recipes for chocolate desserts such as ganaches, truffles, lollipops, macaroons, and martinis, along with an introduction that includes information on how to make the food, techniques, topping options, and equipment.
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Couture Chocolate, William Curley
- Language
- Released
- 2011
- product-detail.submit-box.info.binding
- (Hardcover)
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- Title
- Couture Chocolate
- Language
- English
- Authors
- William Curley
- Publisher
- Aurum Press
- Released
- 2011
- Format
- Hardcover
- Pages
- 224
- ISBN10
- 1906417598
- ISBN13
- 9781906417598
- Series
- Rating
- 4.7 out of 5
- Description
- Features photographs and recipes for chocolate desserts such as ganaches, truffles, lollipops, macaroons, and martinis, along with an introduction that includes information on how to make the food, techniques, topping options, and equipment.