Bookbot

Marinades

Parameters

Categories

More about the book

In this outstanding collection of heart-healthy recipes, Tarantino re-creates marinades and flavoring pastes from all over the world and provides instructions for preparing delicious seafood, poultry, meat, vegetables and cheese--indoors and out. 190 recipes, with helpful marinading charts.

Book purchase

Marinades, Jim Tarantino

Language
Released
1992
We’ll notify you via email once we track it down.

Payment methods