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Introduction to Neurobehavioral Toxicology: Food and Environment

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  • 484 pages
  • 17 hours of reading

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Introduction to Neurobehavioral Toxicology: Food and Environment examines the effects of chemicals on the central and peripheral nervous system and the subsequent changes in behavior, with a focus on the toxicity of food components and behavioral effects of environmental toxicants. Topics addressed include acute and chronic effects; reversible and irreversible consequences; functional disorders of the nervous system; neurobehavioral dysfunctions; and the underlying neurobiological mechanisms.

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Introduction to Neurobehavioral Toxicology: Food and Environment, R. J. M. Niesink, R. M. A. Jaspers

Language
Released
1998
Binding
(Hardcover)
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Title
Introduction to Neurobehavioral Toxicology: Food and Environment
Language
English
Publisher
CRC Press
Released
1998
Format
Hardcover
Pages
484
ISBN10
0849378028
ISBN13
9780849378027
Series
Description
Introduction to Neurobehavioral Toxicology: Food and Environment examines the effects of chemicals on the central and peripheral nervous system and the subsequent changes in behavior, with a focus on the toxicity of food components and behavioral effects of environmental toxicants. Topics addressed include acute and chronic effects; reversible and irreversible consequences; functional disorders of the nervous system; neurobehavioral dysfunctions; and the underlying neurobiological mechanisms.