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Book of Microwave Cooking

Authors

  • Various authors

Parameters

  • 92 pages
  • 4 hours of reading

More about the book

Reissue of a 1984 cookbook containing over 200 dishes suitable for microwave cooking, ranging from soups to main meals, sauces and puddings. Recipes are succinct, assuming the reader has a basic knowledge of cookery, and are accompanied by mouth-watering photographs.

Book purchase

Book of Microwave Cooking, Various authors

Language
Released
1989
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(Paperback)
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Title
Book of Microwave Cooking
Language
English
Released
1989
Format
Paperback
Pages
92
ISBN10
0706450108
ISBN13
9780706450101
Series
Description
Reissue of a 1984 cookbook containing over 200 dishes suitable for microwave cooking, ranging from soups to main meals, sauces and puddings. Recipes are succinct, assuming the reader has a basic knowledge of cookery, and are accompanied by mouth-watering photographs.