Sold out but wanted!
Parameters
- 390 pages
- 14 hours of reading
More about the book
An award-winning chef and owner of Alinea restaurant describes how the author lost his sense of taste to cancer, a setback that prompted him to discover alternate cooking methods and create his celebrated progressive cuisine.
Book purchase
Life, on the Line, Nick Kokonas, Grant Achatz
- Language
- Released
- 2011
- product-detail.submit-box.info.binding
- (Hardcover)
We’ll email you as soon as we track it down.
Payment methods
We’re missing your review here.
- Title
- Life, on the Line
- Language
- English
- Authors
- Nick Kokonas, Grant Achatz
- Publisher
- Gotham
- Released
- 2011
- Format
- Hardcover
- Pages
- 390
- ISBN10
- 1592406017
- ISBN13
- 9781592406012
- Series
- Tags
- Non-Fiction, True Stories, Biographies, Cookbooks, Food & Drinks, Autobiographies & Memoirs, Food
- Rating
- 4.1 out of 5
- Description
- An award-winning chef and owner of Alinea restaurant describes how the author lost his sense of taste to cancer, a setback that prompted him to discover alternate cooking methods and create his celebrated progressive cuisine.