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Parameters
- 224 pages
- 8 hours of reading
More about the book
In this new book, the owners of Tartine Bakery share not only their fabulous, easy-to-make recipes, but also the secrets and expertise that can transform a delicious homemade treat into a spectacular baked creation. 64 color & b/w photos.
Book purchase
Tartine (Baking Cookbooks, Pastry Books, Dessert Cookbooks, Gifts for Pastry Chefs), Chad Robertson, Elisabeth M. Prueitt
- Language
- Released
- 2006
- product-detail.submit-box.info.binding
- (Hardcover)
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- Title
- Tartine (Baking Cookbooks, Pastry Books, Dessert Cookbooks, Gifts for Pastry Chefs)
- Language
- English
- Authors
- Chad Robertson, Elisabeth M. Prueitt
- Publisher
- Chronicle Books
- Released
- 2006
- Format
- Hardcover
- Pages
- 224
- ISBN10
- 0811851508
- ISBN13
- 9780811851503
- Series
- Rating
- 4.25 out of 5
- Description
- In this new book, the owners of Tartine Bakery share not only their fabulous, easy-to-make recipes, but also the secrets and expertise that can transform a delicious homemade treat into a spectacular baked creation. 64 color & b/w photos.