More about the book
An illustrated guide to making Christmas cakes, from the traditional Yule log to a cut-out Father Christmas cake. It is divided into three main sections which are graded according to skill. Hints are included on piping techniques, pastillage, dusting and glazing.
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The Christmas Cake Book, Elaine MacGregor
- Language
- Released
- 1993
- product-detail.submit-box.info.binding
- (Hardcover)
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