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Dining in Grand Style

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From a "Dining in grand style is synonymous with the best in hotel dining. Bring this domain into your own home with expert guidance, instruction, and clarity. How about some Lobster Ravioli with Sea Urchin Sauce, or Hot and Spicy Glass Noodle, Shrimp, and Pork Salad. Perhaps a nice Wine Soup with peppered cheese, onions, and croutons? I think it's time for lunch."

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Dining in Grand Style, Dieter Hannig, Elizabeth Schneider

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Released
1988
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(Hardcover)
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