Sold out but wanted!
More about the book
Exploring the essence of becoming a chef, this book reveals the elusive, unnameable elements of great cooking.
Book purchase
The Making of a Chef, Michael Ruhlman
- Language
- Released
- 2009
- Binding
- (Paperback)
We’ll email you as soon as we track it down.
Payment methods
We’re missing your review here.
- Title
- The Making of a Chef
- Language
- English
- Authors
- Michael Ruhlman
- Publisher
- Macmillan
- Released
- 2009
- Format
- Paperback
- Pages
- 305
- ISBN10
- 080508939X
- ISBN13
- 9780805089394
- Series
- Tags
- Non-Fiction, True Stories, Biographies, Cookbooks, Cookbooks, Food & Drinks, Autobiographies & Memoirs, Food
- Rating
- 4.15 out of 5
- Description
- Exploring the essence of becoming a chef, this book reveals the elusive, unnameable elements of great cooking.