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The Making of a Chef

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  • 305 pages
  • 11 hours of reading

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Exploring the essence of becoming a chef, this book reveals the elusive, unnameable elements of great cooking.

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The Making of a Chef, Michael Ruhlman

Language
Released
2009
Binding
(Paperback)
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4.2
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Title
The Making of a Chef
Language
English
Publisher
Macmillan
Released
2009
Format
Paperback
Pages
305
ISBN10
080508939X
ISBN13
9780805089394
Series
Rating
4.15 out of 5
Description
Exploring the essence of becoming a chef, this book reveals the elusive, unnameable elements of great cooking.