More about the book
Presents an introduction to the food scene in Paris, and features 150 recipes that represent that best of Parisian cooking, including appetizers, salads, breads, vegetables, potatoes, pasta, soups, fish, poultry, meats, and desserts
Book purchase
The Paris Cookbook, Patricia Wells
- Language
- Released
- 2001
- Binding
- (Hardcover)
We’ll email you as soon as we track it down.
Payment methods
4.1
Very Good
99+ Ratings
We’re missing your review here.
- Title
- The Paris Cookbook
- Language
- English
- Authors
- Patricia Wells
- Publisher
- HarperCollins Publishers
- Released
- 2001
- Format
- Hardcover
- Pages
- 336
- ISBN10
- 0060184698
- ISBN13
- 9780060184698
- Series
- Rating
- 4.05 out of 5
- Description
- Presents an introduction to the food scene in Paris, and features 150 recipes that represent that best of Parisian cooking, including appetizers, salads, breads, vegetables, potatoes, pasta, soups, fish, poultry, meats, and desserts