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The Classic 1,000 Chinese Recipes

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  • 380 pages
  • 14 hours of reading

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This collection includes all your favorite Chinese dishes. Special sections feature lesser-known regional cuisines, vegetarian dishes, and even quick-fix snack foods with a Chinese flair. Instructions are clear and easy to follow, even for the newcomer to Chinese cuisine.

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The Classic 1,000 Chinese Recipes, Wendy Hobson

Language
Released
1993
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3.8
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Title
The Classic 1,000 Chinese Recipes
Language
English
Publisher
Foulsham
Released
1993
Format
Paperback
Pages
380
ISBN10
0572017839
ISBN13
9780572017835
Series
Rating
3.8 out of 5
Description
This collection includes all your favorite Chinese dishes. Special sections feature lesser-known regional cuisines, vegetarian dishes, and even quick-fix snack foods with a Chinese flair. Instructions are clear and easy to follow, even for the newcomer to Chinese cuisine.