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Discover recipes from the acclaimed cookery school for traditional, regional and international breads from around the world. There are 80 illustrated step- by-step recipes in seven chapters.
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Le Cordon Bleu Bakery School, Le Cordon bleu
- Language
- Released
- 2022
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- (Hardcover)
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- Title
- Le Cordon Bleu Bakery School
- Language
- English
- Authors
- Le Cordon bleu
- Publisher
- Grub Street Publishing
- Released
- 2022
- Format
- Hardcover
- ISBN10
- 1911667424
- ISBN13
- 9781911667421
- Category
- Cookbooks
- Description
- Discover recipes from the acclaimed cookery school for traditional, regional and international breads from around the world. There are 80 illustrated step- by-step recipes in seven chapters.