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Winter on the farm

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  • 256 pages
  • 9 hours of reading

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Join chef, food critic and author Matthew Evans as he embraces winter with more than 85 warming recipes - from Winter Potato and Bacon Soup, and Stout, Beef Shin and Mushroom Pie to an exceptionally delicious Kentish Cherry and Elderflower Fruit Pudding. Winter on the Farm is the ultimate guide to cooking nourishing and hearty food, and will inspire you to create these rich, wonderful flavours as soon as you feel a winter chill in the air.

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Winter on the farm, Matthew Evans, Alan Photographer Benson

Language
Released
2011
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(Hardcover)
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Title
Winter on the farm
Language
English
Publisher
Murdoch Books
Released
2011
Format
Hardcover
Pages
256
ISBN10
1742665470
ISBN13
9781742665474
Series
Description
Join chef, food critic and author Matthew Evans as he embraces winter with more than 85 warming recipes - from Winter Potato and Bacon Soup, and Stout, Beef Shin and Mushroom Pie to an exceptionally delicious Kentish Cherry and Elderflower Fruit Pudding. Winter on the Farm is the ultimate guide to cooking nourishing and hearty food, and will inspire you to create these rich, wonderful flavours as soon as you feel a winter chill in the air.