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- 416 pages
- 15 hours of reading
More about the book
Presents a collection of Indian vegetarian recipes from the award-winning chef, with options for soups, dals, grains, eggs and dairy, chutneys, and desserts, and a separate section on ingredients. --Publisher's description.
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Vegetarian India: A Journey Through the Best of Indian Home Cooking: A Cookbook, Madhur Jaffrey
- Language
- Released
- 2015
- Binding
- (Hardcover)
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- Title
- Vegetarian India: A Journey Through the Best of Indian Home Cooking: A Cookbook
- Language
- English
- Authors
- Madhur Jaffrey
- Publisher
- KNOPF
- Released
- 2015
- Format
- Hardcover
- Pages
- 416
- ISBN10
- 1101874864
- ISBN13
- 9781101874868
- Series
- Tags
- Non-Fiction, Cookbooks, Cookbooks, Food & Drinks, References & Manuals, Food, India, Vegetarianism
- Rating
- 4.4 out of 5
- Description
- Presents a collection of Indian vegetarian recipes from the award-winning chef, with options for soups, dals, grains, eggs and dairy, chutneys, and desserts, and a separate section on ingredients. --Publisher's description.