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If you love to cook Asian food, then Wok & Stir-Fry is for you. All the dishes are cooked in a wok, with a huge choice of inspiring recipes to suit all tastes, each one beautifully photographed. You'll find exciting meat and poultry dishes, and plenty of ideas for fish and seafood. There is a chapter on vegetable dishes, and another on how to create delicious appetizers. The book shows how the wok can be used for a range of techniques from steaming and boiling to deep-frying and braising.
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Wok & Stir Fry, Various authors
- Language
- Released
- 2016
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- (Paperback)
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- Title
- Wok & Stir Fry
- Language
- English
- Authors
- Various authors
- Publisher
- Parragon Book Ltd
- Released
- 2016
- Format
- Paperback
- Pages
- 224
- ISBN10
- 1474849954
- ISBN13
- 9781474849951
- Series
- Rating
- 4 out of 5
- Description
- If you love to cook Asian food, then Wok & Stir-Fry is for you. All the dishes are cooked in a wok, with a huge choice of inspiring recipes to suit all tastes, each one beautifully photographed. You'll find exciting meat and poultry dishes, and plenty of ideas for fish and seafood. There is a chapter on vegetable dishes, and another on how to create delicious appetizers. The book shows how the wok can be used for a range of techniques from steaming and boiling to deep-frying and braising.