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Risotto With Nettles

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As featured in a BBC documentary Born in Milan, Anna del Conte grew up in Italy in a gentler time. Her story is informed and enlivened by the food and memories of her native land - from lemon granita to wartime risotto with nettles, from vitello tonnato to horsemeat roll, from pastas to porcini.

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Risotto With Nettles, Anna Del Conte

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Released
2010
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(Paperback)
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