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The book also includes over 45 recipes for all types of teatime delight, from delicate sandwiches, rose biscuits and lemon curd meringues to sumptuous teabreads, brownies and cupcakes, as well as guiding the reader through the best types of tea to accompany them.
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Tea at Fortnum & Mason, Fortnum & Mason Plc
- Language
- Released
- 2010
- product-detail.submit-box.info.binding
- (Hardcover)
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