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Combines instructions for a variety of baking techniques, a visual glossary of equipment, tips on storage and make-ahead preparation, and more than 250 recipes for cakes, pies, biscuits, muffins, scones, breads, and pastries
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Martha Stewart's Baking Handbook, Martha Stewart
- Language
- Released
- 2005
- product-detail.submit-box.info.binding
- (Hardcover)
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