Sold out
Parameters
- 296 pages
- 11 hours of reading
More about the book
Gives you a real taste of a country that has one of the world's great cuisines, and takes you on a culinary journey, from the street snacks in Bangkok's markets to the seafood of the Gulf of Thailand, with accompanying location photography. Each recipe is accompanied by useful hints on methods and ingredients.
Book purchase
Food of Thailand, Various authors
- Language
- Released
- 2005
- product-detail.submit-box.info.binding
- (Paperback)
We’ll email you as soon as we track it down.
Payment methods
We’re missing your review here.
