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The scientist in the kitchen tells us more about what makes our foods tick.
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What Einstein Told His Cook 2, Robert Wolke
- Language
- Released
- 2005
- Binding
- (Hardcover)
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- Title
- What Einstein Told His Cook 2
- Language
- English
- Authors
- Robert Wolke
- Publisher
- WW Norton & Co
- Released
- 2005
- Format
- Hardcover
- Pages
- 464
- ISBN10
- 0393058697
- ISBN13
- 9780393058697
- Categories
- Tags
- Cookbooks, References & Manuals, Science, Food
- Rating
- 3.9 out of 5
- Description
- The scientist in the kitchen tells us more about what makes our foods tick.