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Homestyle Chinese Cooking

Parameters

  • 64 pages
  • 3 hours of reading

More about the book

"'Homestyle Chinese Cooking' is the way that most Chinese throughout the world cook their food at home : with minimal fuss and maximum flavour! Preparation and cooking is quick and easy -- most dishes can be prepared and cooked in less than 20 minutes -- and the food is both nutritious and therapeutic. Best of all, many of the dishes can be made from whatever ingredients are at hand -- even from leftovers. This collection of simple recipes and stunning photographs is the perfect guide to the world of delicious home-cooked Chinese food."--

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Homestyle Chinese Cooking, Daniel Reid

Language
Released
2001
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(Paperback)
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