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Low-fat cooking

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  • 79 pages
  • 3 hours of reading

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This fascinating new book is based on the most up-to-date research into eating for healthy and vitality fitting into your everyday eating habits.

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Low-fat cooking, Wendy Godfrey

Language
Released
1985
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(Hardcover)
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Title
Low-fat cooking
Language
English
Publisher
Martin Books
Released
1985
Format
Hardcover
Pages
79
ISBN10
0859415120
ISBN13
9780859415125
Series
Description
This fascinating new book is based on the most up-to-date research into eating for healthy and vitality fitting into your everyday eating habits.