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"This book was written in 1964 as a manual of instruction for the cooks of the Blue Funnel Line's latest addition to its fleet, the Centaur. A cargo ship of handsome lines, equipped with every comfort, it carried 200 passengers and more than 4,000 sheep across the southern seas from Western Australia to Singapore."--Inside front cover
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The Centaur's Kitchen, Patience Gray, Primrose Boyd
- Language
- Released
- 2009
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- (Paperback)
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