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The Vegan Taste of Mexico

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Soups, dips and snacks, authentic sauces, salsas and rice dishes, recipes for main courses and vegetable side dishes, together with salads, desserts, cakes and cookies -- these 130 recipes remain true to the tasty culinary traditions of Mexico, but avoid animal ingredients.

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The Vegan Taste of Mexico, Linda Majzlik

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Released
2002
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Title
The Vegan Taste of Mexico
Language
English
Publisher
Jon Carpenter
Released
2002
Format
Paperback
ISBN10
1897766718
ISBN13
9781897766712
Rating
3.8 out of 5
Description
Soups, dips and snacks, authentic sauces, salsas and rice dishes, recipes for main courses and vegetable side dishes, together with salads, desserts, cakes and cookies -- these 130 recipes remain true to the tasty culinary traditions of Mexico, but avoid animal ingredients.