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This volume is a celebration of Italian food and includes all the traditional favourites, an array of antipasta, simple pasta sauces, veal dishes, stews and casseroles, risotto, pizza, and gooey desserts. Each recipe includes a photograph and simple instructions.
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Great Italian Food., Various authors
- Language
- Released
- 2002
- product-detail.submit-box.info.binding
- (Paperback)
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- Title
- Great Italian Food.
- Language
- English
- Authors
- Various authors
- Released
- 2002
- Format
- Paperback
- Pages
- 247
- ISBN10
- 1863962425
- ISBN13
- 9781863962421
- Series
- Rating
- 3 out of 5
- Description
- This volume is a celebration of Italian food and includes all the traditional favourites, an array of antipasta, simple pasta sauces, veal dishes, stews and casseroles, risotto, pizza, and gooey desserts. Each recipe includes a photograph and simple instructions.