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Parameters
- 310 pages
- 11 hours of reading
More about the book
A step-by-step guide for jams, jellies, pickles and condiments. The editors at America's Test Kitchen have obsessively tested the recipes, demystified the processes, explained the science-- and help you get great results every time.
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Foolproof Preserving, Radan Lexa
- Language
- Released
- 2016
- product-detail.submit-box.info.binding
- (Paperback)
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