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The All New Ball Book of Canning and Preserving: Over 350 of the Best Canned, Jammed, Pickled, and Preserved Recipes
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The All New Ball Book of Canning and Preserving: Over 350 of the Best Canned, Jammed, Pickled, and Preserved Recipes, Claire Douglas
- Language
- Released
- 2016
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- Title
- The All New Ball Book of Canning and Preserving: Over 350 of the Best Canned, Jammed, Pickled, and Preserved Recipes
- Language
- English
- Authors
- Claire Douglas
- Publisher
- Oxmoor House
- Released
- 2016
- Format
- Paperback
- ISBN10
- 0848746783
- ISBN13
- 9780848746780
- Category
- Cookbooks