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Recipes for meat, fish, game, poultry, vegetables, and desserts cooked with the sous vide method.
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Sous Vide The Cookbook, Various authors
- Language
- Released
- 2013
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- (Paperback)
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- Title
- Sous Vide The Cookbook
- Language
- English
- Authors
- Various authors
- Released
- 2013
- Format
- Paperback
- Pages
- 220
- ISBN10
- 0984493611
- ISBN13
- 9780984493616
- Series
- Rating
- 2.5 out of 5
- Description
- Recipes for meat, fish, game, poultry, vegetables, and desserts cooked with the sous vide method.