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- 800 pages
- 28 hours of reading
More about the book
Provides a history of the evolution of food and food availability from prehistory to the present day, and covers agriculture, nutrition, retailing, and the culinary arts
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The Food Chronology, James Trager
- Language
- Released
- 1997
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- (Paperback)
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- Title
- The Food Chronology
- Language
- English
- Authors
- James Trager
- Publisher
- Owl Books
- Released
- 1997
- Format
- Paperback
- Pages
- 800
- ISBN10
- 080505247X
- ISBN13
- 9780805052473
- Series
- Tags
- Non-Fiction, Historical Themes, History, Cookbooks, Cookbooks, Food & Drinks, References & Manuals, Food
- Rating
- 4.4 out of 5
- Description
- Provides a history of the evolution of food and food availability from prehistory to the present day, and covers agriculture, nutrition, retailing, and the culinary arts