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Chefs of Raffles Hotel. The legendary Raffles Hotel shares its recipes for the best-loved dishes served today. Its signature dishes reflect Singapore's exciting and culturally diverse culinary heritage. Continental classics, traditional curries, Singaporean dishes, fine Cantonese cuisine, transethnic fusion, breads and pastries--this is an eclectic mix for all occasions, but all with Raffles Hotel's unmistakable touch of distinction.
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The Raffles Hotel Cookbook, Various authors
- Language
- Released
- 1994
- product-detail.submit-box.info.binding
- (Hardcover)
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