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An updated edition of the essential guide for those with wheat or gluten intolerance, Bette Hagman's "The Gluten-free Gourmet" features over 200 delicious recipes using new flours and ingredients. It also serves as a comprehensive resource for living with celiac disease, including tips on diet, parenting, and sourcing gluten-free products.
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GLUTEN-FREE GOURMET REVISED ED, Bette Hagman
- Language
- Released
- 2000
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- (Paperback)
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- Title
- GLUTEN-FREE GOURMET REVISED ED
- Language
- English
- Authors
- Bette Hagman
- Publisher
- St. Martins Press-3PL
- Released
- 2000
- Format
- Paperback
- ISBN13
- 9780805064841
- Series
- Rating
- 3.85 out of 5
- Description
- An updated edition of the essential guide for those with wheat or gluten intolerance, Bette Hagman's "The Gluten-free Gourmet" features over 200 delicious recipes using new flours and ingredients. It also serves as a comprehensive resource for living with celiac disease, including tips on diet, parenting, and sourcing gluten-free products.