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Noodles are quick to cook, nutritious and cheap to buy. This book presents over 100 recipes using dried or fresh noodles. It shows how to pan-fry, stir-fry and deep-fry all types of noodles and how to turn them into crispy nibbles, starters, snacks, soups, salads, main courses and desserts.
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Pat Chapman's Noodle Book, Patricia Chapman
- Language
- Released
- 1998
- product-detail.submit-box.info.binding
- (Paperback)
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