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"Jewels of Persia" is a vibrant cookbook featuring 80 beautifully photographed Persian recipes. It explores the elegance of Iranian cuisine with flavors like saffron and rosewater, catering to all skill levels. The book also offers insights into Iran's culture, scenery, and history, making it a feast for the eyes and the palate.
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Jewels of Persia, Sharon Marie B-Nejad
- Language
- Released
- 2016
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- (Hardcover)
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