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Washington hostesses pool their recipes for appetizers, soups, salads, seafood, meats and poultry, vegetables, breads, and desserts
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Capital Classics. Recipes from the Junior Legue of Washington, Various authors
- Language
- Released
- 1989
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- (Hardcover)
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- Title
- Capital Classics. Recipes from the Junior Legue of Washington
- Language
- English
- Authors
- Various authors
- Publisher
- Thomasson-Grant
- Released
- 1989
- Format
- Hardcover
- Pages
- 160
- ISBN10
- 0934738602
- ISBN13
- 9780934738606
- Series
- Rating
- 4 out of 5
- Description
- Washington hostesses pool their recipes for appetizers, soups, salads, seafood, meats and poultry, vegetables, breads, and desserts