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James McNair's Squash Cookbook

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  • 96 pages
  • 4 hours of reading

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James McNair has produced another winner with this beautifully photographed and styled new cookbook. Here are 35 delicious recipes for appetizers, casseroles, soups and entrees--even desserts--that incorporate summer or winter varieties of squash as a main ingredient. 40 color photos.

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James McNair's Squash Cookbook, James K. McNair

Language
Released
1989
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(Paperback)
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3.9
Very Good
8 Ratings

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Title
James McNair's Squash Cookbook
Language
English
Released
1989
Format
Paperback
Pages
96
ISBN10
0877015791
ISBN13
9780877015796
Series
Rating
3.9 out of 5
Description
James McNair has produced another winner with this beautifully photographed and styled new cookbook. Here are 35 delicious recipes for appetizers, casseroles, soups and entrees--even desserts--that incorporate summer or winter varieties of squash as a main ingredient. 40 color photos.