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Parameters
- 339 pages
- 12 hours of reading
More about the book
Contains complete recipes for delectable meals that can be prepared in an hour or less.
Book purchase
New York Times. 60 Minute Gourmet, Pierre Franey, Craig Claiborne
- Language
- Released
- 1981
- product-detail.submit-box.info.binding
- (Paperback)
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- Title
- New York Times. 60 Minute Gourmet
- Language
- English
- Authors
- Pierre Franey, Craig Claiborne
- Publisher
- Ballantine
- Released
- 1981
- Format
- Paperback
- Pages
- 339
- ISBN10
- 0449900452
- ISBN13
- 9780449900451
- Series
- Tags
- Non-Fiction, Cookbooks, Cookbooks, Food & Drinks, References & Manuals, France, Food, Food and Drink
- Rating
- 4.5 out of 5
- Description
- Contains complete recipes for delectable meals that can be prepared in an hour or less.