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The Classic Introduction To Japanese cooking for the home cook with clear, concise, & complete directions & 110 photos & illustrations.
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The Joy of Japanese Cooking, Kuwako Takahashi
- Language
- Released
- 2002
- product-detail.submit-box.info.binding
- (Paperback)
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- Title
- The Joy of Japanese Cooking
- Language
- English
- Authors
- Kuwako Takahashi
- Released
- 2002
- Format
- Paperback
- Pages
- 312
- ISBN10
- 0804832811
- ISBN13
- 9780804832816
- Series
- Rating
- 4.05 out of 5
- Description
- The Classic Introduction To Japanese cooking for the home cook with clear, concise, & complete directions & 110 photos & illustrations.



