More about the book
Cake making is an enviable art but this work makes it easy with an array of cakes and slices, some rich and scrumptious, some purely indulgent, others using nuts, fruit, yogurt and vegetables.
Book purchase
Cakes and Slices Cookbook, Various authors
- Language
- Released
- 1990
We’ll email you as soon as we track it down.
Payment methods
We’re missing your review here.
