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Illustrated recipes, with comments that introduce variants, offer suggestions for preparing and cooking the dishes, and indicate when and how much the process differs from orthodox tradition.
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Tuscan Cookery, Elisabetta Piazzesi
- Language
- Released
- 2003
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- (Paperback)
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- Title
- Tuscan Cookery
- Language
- English
- Authors
- Elisabetta Piazzesi
- Publisher
- Casa Editrice Bonechi
- Released
- 2003
- Format
- Paperback
- Pages
- 127
- ISBN10
- 8847607809
- ISBN13
- 9788847607804
- Series
- Rating
- 4.1 out of 5
- Description
- Illustrated recipes, with comments that introduce variants, offer suggestions for preparing and cooking the dishes, and indicate when and how much the process differs from orthodox tradition.