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Our best-selling cookbook, this excellent book clearly presents the procedures of preparing whole grains and fresh vegetables. It is useful for anyone interested in greater health through cooking.
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Basic Macrobiotic Cooking, Julia Ferre
- Language
- Released
- 2007
- product-detail.submit-box.info.binding
- (Paperback)
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- Title
- Basic Macrobiotic Cooking
- Language
- English
- Authors
- Julia Ferre
- Publisher
- George Ohsawa Macrobiotic
- Released
- 2007
- Format
- Paperback
- Pages
- 288
- ISBN10
- 0918860598
- ISBN13
- 9780918860590
- Series
- Rating
- 4 out of 5
- Description
- Our best-selling cookbook, this excellent book clearly presents the procedures of preparing whole grains and fresh vegetables. It is useful for anyone interested in greater health through cooking.