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Demonstrates basic candy making techniques and shares recipes for fondants, truffles, fudges, caramels, brittles, hard candies, nougats, divinity, taffies, buttermints, and molded candies

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Candymaking, Ruth A. Kendrick, Pauline H. Atkinson

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Released
1987
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(Paperback)
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4.3
Very Good
36 Ratings

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Title
Candymaking
Language
English
Publisher
HP Trade
Released
1987
Format
Paperback
ISBN10
0895863073
ISBN13
9780895863072
Series
Rating
4.3 out of 5
Description
Demonstrates basic candy making techniques and shares recipes for fondants, truffles, fudges, caramels, brittles, hard candies, nougats, divinity, taffies, buttermints, and molded candies