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A complete revision of Carpenter and Sandison's popular cookbook Chopstix, this book contains 110 recipes which showcase the vibrant flavors and easy techniques of Pacific rim cooking. 50 full-color photos.
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Quick Cooking with Pacific Flavors, Hugh Carpenter, Teri Sandison
- Language
- Released
- 1997
- Binding
- (Hardcover)
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- Title
- Quick Cooking with Pacific Flavors
- Language
- English
- Authors
- Hugh Carpenter, Teri Sandison
- Publisher
- Stewart Tabori & Chang
- Released
- 1997
- Format
- Hardcover
- Pages
- 191
- ISBN10
- 1556706456
- ISBN13
- 9781556706455
- Series
- Rating
- 4 out of 5
- Description
- A complete revision of Carpenter and Sandison's popular cookbook Chopstix, this book contains 110 recipes which showcase the vibrant flavors and easy techniques of Pacific rim cooking. 50 full-color photos.